Mashed Potatoes
Mashed Potatoes: Boil the potatoes, peel them, and mash them with a spoon. Finely chop the green bell pepper into small pieces, crush the garlic, and prepare a small amount of Sichuan peppercorn powder. Heat the oil to about 70% hot, then add the mashed garlic, green bell pepper, and Sichuan peppercorn powder, followed by the mashed potatoes. Add salt, monosodium glutamate (MSG) or chicken essence, chopped scallions, and serve.
This article is published by HowToTrip. Sharing and reposting are welcome — please credit the source.
Article URL: https://www.howtotrip.net/techan33067