Daofo Apples

Daofo Apples

　　Daofo County offers a rich diversity of apple varieties. The apples produced here grow at high altitudes and are entirely natural, pollution-free green food.

　　Thanks to its unpolluted environment, ample sunshine, and robust photosynthesis, Daofo’s agricultural produce—particularly its premium local specialties—has earned a place on the plates of inland food lovers. When it comes to apples alone, Daofo’s native varieties include Big Holly, Small Holly, Big Donghong, Small Donghong, Muscat, Girl, Ren Tou Dui Wo, Bing Tang, as well as 30 introduced varieties such as Hong Kui, Red Coral, Red Zhu, Mei Xia, Golden Flower, Qiu Sheng, La Bao, Yeweilin, Golden Delicious, Red Delicious, Macintosh, Baoyu, Red Star, and Hong Yu. Moreover, Daofo’s terrain ranges from a maximum elevation of 5,820 meters to a minimum of 2,670 meters. These apples grow at such high altitudes and are entirely natural, pollution-free green food.