Leshi Lotus Root Starch

Leshi Lotus Root Starch

　　Leshi Lotus Root Starch

　　 Leshi is rich in lotus roots and has a long history of making starch from them. “Tianchi” lotus root starch is renowned both at home and abroad and has been an imperial tribute through the dynasties. The craft of making Leshi lotus root starch has been passed down through generations. There are currently several producers, including “Tianchi Lotus Root Starch Factory,” “Zhonghong Lotus Root Starch Factory,” and “Tianxin Lotus Root Starch Factory,” offering branded products such as “Tianchi,” “Zhonghong,” and “Tianxin.” Among them, “Tianchi” brand lotus root starch is a Sichuan Famous Product. Leshi lotus root starch features pure color, crystal clarity, fragrant taste, and offers benefits such as clearing the heart, improving vision, enriching blood, and promoting body fluid production.