Golden Thread Carp

Golden Thread Carp

　　The Golden Thread Carp is a unique product of Bao'ma River in Nanbu County, named for the golden stripe running along each side of the fish’s belly. This fish is plumper than ordinary carp, and its most striking feature is the fine golden stripe that runs from the gills all the way to the tail. In the sunlight, it shimmers brilliantly, leaping about lively and endearingly. When cooked, the flesh is tender, with a slightly sticky texture, and boasts an exceptionally delicious flavor.

　　 Within the territory of Dawang Town, to the southwest and northwest less than 500 meters from National Highway 212, lie two mountains—Lingbao Mountain and Jinzi Mountain—with elevations of 525 meters and 630 meters respectively. These mountains boast uniquely majestic terrain, surrounded by deep valleys, steep cliffs, perilous landscapes, dense forests, lush grass, and habitats for many species of birds and animals. Bao'ma River flows around the foot of the two mountains into the Xi River, making it a truly picturesque place with beautiful mountains, clear waters, birdsong, and fragrant flowers.

　　 The Bao'ma River, famous for its Golden Thread Carp, runs through the area. With its unique water quality, the Golden Thread Carp is found only in this river and is a unique product of Bao'ma River. This fish gets its name from the golden stripes on each side of its belly. Compared to ordinary carp, the Golden Thread Carp is plumper, and its most eye-catching feature is the delicate golden line running from the gills to the tail, which shimmers brilliantly in the sun, leaps about lively, and is utterly charming.

　　 Its flesh is tender, with a slightly sticky texture and an exceptionally delicious taste. Interestingly, if the Golden Thread Carp fry from Bao'ma River are moved to other rivers, they lose their “golden stripes” and grow into ordinary carp—this is the secret behind the unique natural environment and special water quality of Bao'ma River.