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Fengguo Rice

Published: 2026-11-14 👁 100 views
Last updated 2026-11-14 — Fengguo Rice gets its name from the Lao Guan Mountain area in Langzhong City (formerly known as Fengguo County in ancient times). This region boasts picturesque mountains and clear waters, with excellent ecological conditions. The unique natural environment produces rice grains that are large, plump, beautifully colored, and delicious in taste. For over 2,000 years, it has been a tribute to the imperial courts. After the liberation, it was exported to Europe, America, and Southeast Asia...

Fengguo Rice

  Fengguo Rice gets its name from the Lao Guan Mountain area in Langzhong City (formerly known as Fengguo County in ancient times). This region boasts picturesque mountains and clear waters, with excellent ecological conditions. The unique natural environment produces rice grains that are large, plump, beautifully colored, and delicious in taste. For over 2,000 years, it has been a tribute to the imperial courts. After the liberation, it was exported to Europe, America, and Southeast Asia. In recent years, it has won numerous accolades, such as the "Gold Award" at the Western China International Fair, recognition as a "Well-Known Brand of Nanchong," the title of "People’s Trusted Food," and Sichuan Province’s "Pollution-Free Agricultural Product." The product is in high demand and often sells out quickly.

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