Tongjiang Snow Konjac
Tongjiang Snow Konjac
The konjac from Tongjiang County is a genuine forest vegetable, with wild varieties still found in the barren mountains to this day. Renowned as the foremost marvel among pollution-free, fast-yielding, and highly nutritious wild vegetables, it stands out uniquely in the world and is a forest vegetable with great development potential today. Konjac development has been included in the National Spark Program projects.
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