Wulong "Ox Hoof Blossom"
Made from carefully selected beef tendons and meat, the bones are removed during processing to deliver tender, flavorful meat. The rich broth is delicious and satisfying. It’s a local favorite in Wulong. At home, it can be simmered into a nourishing and tasty soup suitable for all ages. In restaurants, it’s perfect for hot pot, winning over many guests. A must-try delicacy for visitors experiencing the flavors of Wulong.
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