Wulong Preserved Mustard

Wulong Preserved Mustard

　　Wulong Preserved Mustard originates from the well-known Yajiang Preserved Mustard. It is made primarily from high-quality stem mustard and red chili peppers sourced from pollution-free farms in the Daxi River basin, blended with a variety of premium Chinese medicinal herbs and spices. The Lanqun series of preserved mustard products are crafted using traditional recipes and techniques, combined with modern processing methods. Preserved mustard is a famous local specialty of Wulong, designated by the Wulong Tourism Bureau as a featured travel product of the South China Karst UNESCO World Heritage site. The product is rich in nutrients, deliciously savory, uniquely flavorful, and has a long-lasting aftertaste, earning widespread acclaim from all sectors of society and the affection of consumers.