Cangwu Jingnan Rice Noodles
Jingnan rice noodles are produced in Jingnan Town, nestled by the picturesque Gui River — a place of beautiful mountains and clear waters. The factory covers an area of 3,500 square meters, featuring scenic surroundings, a pleasant environment, standardized workshops that are bright, clean, and spacious, as well as advanced noodle production and modern drying equipment. It is a specialized enterprise dedicated to producing 100% rice-based rice noodles. The noodles produced are of premium quality and exquisitely packaged, making them highly popular among consumers, with products sold across Guangdong, Hong Kong, Macau, and other regions nationwide. Jingnan rice noodles are made from locally sourced high-quality, pollution-free rice and mountain spring water, crafted through the organic integration of modern technology and traditional methods. They feature a bright color, soft yet firm texture that holds up well during cooking, a smooth and delicate taste, and are rich in nutrients. Their distinctive qualities of “being soft yet firm and holding up well when cooked, as well as smooth and delicious” are unique both within and beyond the region, renowned for miles around. With their glossy appearance, delicious taste, and complete absence of additives or pollutants, Jingnan rice noodles are an ideal choice for health-conscious consumers seeking high-quality, pollution-free food — and also make a wonderful gift.
Cangwu County Jingnan Rice Noodle Factory has been awarded the titles of “Top Ten Honest Individual Businesses” and “Honest Business Operator” for multiple consecutive years. It is the first enterprise in Wuzhou’s rice noodle industry to obtain the national quality safety QS production license and was among the first to be incorporated into China’s Product Quality Electronic Supervision Network monitoring system. Over the years, Jingnan rice noodles have received the honor of being named a premium product at the China-ASEAN Expo Guangxi Agricultural Achievements Exhibition. Certified by the National Agricultural Products Quality and Safety Center, they have also obtained pollution-free agricultural product certification. In 2012, the factory was honored as a Key Leading Enterprise in Agricultural Industrialization in both Wuzhou City and Cangwu County, and the noodles were recognized as a Featured Product of Wuzhou. In 2013, they were awarded the title of Women’s Science and Technology Demonstration Base, as well as a Silver Award Product at the Third Guangxi Famous and High-Quality Agricultural Products Trade Fair.
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