Zhongshan Sugar Orange

Zhongshan Sugar Orange

　　 Zhongshan Sugar Orange, also known as October Orange, is one of the main specialties of Hezhou, Guangxi. It gets its name from its exceptionally sweet taste, reminiscent of sugar. The fruit is flat-round in shape, with small wart-like bumps on the top and a slight depression at the stem end. Its peel is bright orange-yellow, thin, and easy to peel. Among all, those grown in Huangtian Town, Sihui, are especially renowned for their deliciously sweet, seedless flesh and fine texture, making them a truly premium fruit. Rich in Vitamin C, calcium, dietary fiber, small amounts of protein and fat, as well as abundant glucose, fructose, sucrose, malic acid, citric acid, and other organic acids, along with essential nutrients such as carotene, thiamine, riboflavin, niacin, ascorbic acid, and minerals including calcium, phosphorus, magnesium, and sodium, Zhongshan Sugar Orange has a sweet and slightly sour flavor and a cool nature. It offers various health benefits, such as regulating qi and resolving phlegm, moistening lungs and clearing the intestines, as well as enriching blood and strengthening the spleen.