Sweet Star Fruit from Huadi
Sweet Star Fruit from Huadi: Grown in Huadi, a suburban area of Guangzhou. When ripe, the fruit is juicy, sweet with a slight tang, and has a crisp, tender, and smooth texture that is very delicious. The best variety is the "red fruit," characterized by plump flesh, red pulp with green skin, flesh that appears to blend red and yellow hues, a green edge around the seeds, and a white core. Originally from Southeast Asia, it has been cultivated in China for about 2,000 years. The fruit can be eaten fresh and also has medicinal value, helping to treat rheumatism and quench thirst while promoting saliva production.
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