刀切糍
刀切糍用搓透的粘米团切成条,与鹅肉汁、瘦肉料、雪豆、芫茜同煮,既有鹅香又够溜滑,是当地人一大喜爱。
This article is published by HowToTrip. Sharing and reposting are welcome — please credit the source. Article URL: https://www.howtotrip.net/techan27436