Lianping Shiitake Mushrooms

Lianping Shiitake Mushrooms

　　Lianping shiitake mushrooms are plump and round, with a golden or dark yellow hue, thick flesh, and a delicious, aromatic flavor. Especially those harvested after mid-November in the lunar calendar (known as flower mushrooms), they are perfectly round like ancient coins, uniformly sized, with delicate red or white patterns resembling chicken-foot flowers on their caps. Their flesh is exceptionally tender, crisp, fragrant, and richly flavored. The shiitake mushrooms from this county are not only popular domestically, but also renowned in the Hong Kong and Southeast Asian markets.