Braised Prawns with Preserved Vegetable Ends

Braised Prawns with Preserved Vegetable Ends

　　Braised Prawns with Preserved Vegetable Ends

　　Preserved vegetable ends are truly a culinary gem in the kitchens of Haifeng locals. Once you try them, you’ll easily become addicted to their flavor. The prawns are tender and smooth-textured, with deliciously fresh meat. When the prawns absorb the flavor of the preserved vegetables, their refined appearance suddenly becomes approachable, resulting in an incredibly tasty and easy-to-enjoy dish.