Black-skinned Fruit Sugarcane of Shibei
Black-skinned Fruit Sugarcane of Shibei -- A renowned, specialty, and new agricultural product of Guangdong Province
Fruit sugarcane, as the name suggests, is edible sugarcane meant for fresh consumption. It is characterized by its juicy, sweet taste and crisp, tender texture. In China, fruit sugarcane is mainly divided into two types based on skin color: yellow-skinned and black-skinned, with major production areas in Guangdong, Guangxi, Zhejiang, Fujian, and other provinces.
Fruit sugarcane has undergone more than a decade of variety improvement, successively giving rise to black sugarcane, jade sugarcane, bamboo sugarcane, rice sugarcane, and yellow-skinned fruit sugarcane.
This article is published by HowToTrip. Sharing and reposting are welcome — please credit the source.
Article URL: https://www.howtotrip.net/techan26856