Gao Tan Bright Ginger
An old saying goes: “Three slices of ginger in the morning are better than a bowl of ginseng soup.”
Gao Tan Bright Ginger is made from tender young ginger and mountain spring water, refined according to an ancestral recipe combined with modern scientific techniques. It boasts a golden, glossy hue and is a widely cherished natural health and beauty food in southern China. Since the Ming Dynasty, it has been designated as an imperial tribute, hence the name “Bright Ginger.”
Consuming it can help eliminate phlegm, regulate qi flow, soothe cold coughs, dispel wind, stimulate appetite, strengthen the spleen, invigorate the heart and brain, improve blood circulation, prevent arteriosclerosis and coronary heart disease, and enhance the body’s resistance to illness while promoting longevity. With its sweet and mildly spicy flavor, it serves as a great aid for quitting smoking or sobering up, and is also a travel-friendly food that helps prevent motion sickness. It is sold both domestically and internationally.
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