Xianpo Fruit

Xianpo Fruit

　　Xianpo Fruit

　　Xianpo Fruit is a rare and premium local variety from Zengguang Town, a lychee-specialized town in Huizhou City. The fruit features a bright color, large size (averaging about 30 grams per fruit), thick flesh, and small seed. Its flesh is crisp, tender, sweet, fragrant, and juicy. Authentic Xianpo Fruit is distinguished by its magical natural “black spot” mark, known as the “legacy of the Xianpo.” In 1997, it was identified by the Fruit Tree Research Institute of the Guangdong Academy of Agricultural Sciences as an excellent lychee cultivar, ranking among the finest of lychee varieties. In recent years, it has been designated by Australian buyers as their choice for export fresh fruit.