Tangkeng Pickled Vegetables

Last updated 2026-11-15 —     Tangkeng has a long history of pickling vegetables. In the past, nearly every rural household would pickle their own vegetables to serve as a staple side dish throughout the year. Today, people’s living standards have improved significantly—fish and meat are common on dining tables, and fresh vegetables are available all year round—but pickled vegetables remain a beloved delicacy. …