Monosodium glutamate

Monosodium glutamate

　　Monosodium glutamate

　　The "Rongcheng" and "Rongjiang" brands of monosodium glutamate are of pure quality, brilliantly white, and have a rich umami flavor. They are refined through scientific fermentation using pure starch (rice) and natural ingredients. The resulting amino acids can participate in human metabolism, enhance appetite, and benefit health, making them an ideal seasoning.

　　The packaging of the "Rongcheng" and "Rongjiang" brands of monosodium glutamate is elegant and stylish. In 1998, it won the "Gold Award" at the Fifth International Expo; in 2001, it was awarded the title of "Nationally Authorized Testing Certified Product" by the China Association for Quality Inspection; and in 2005, it was honored as a "China Famous Brand".