Break up petroleum sticky rice

Break up petroleum sticky rice

　　Break up petroleum sticky rice

　　Oil sticky rice, also known as cat-tooth sticky rice or mouse-tooth sticky rice, is a high-quality rice loved by many, but that from Chaishi is considered the best. Its main characteristics are: soft texture, high oil content, and semi-transparency. The rice cooked from it has a glossy surface on top and is extremely fragrant and delicious. It is said that in the old days, many high-ranking officials and nobles often sent special people to Chaishi to buy oil sticky rice for their enjoyment, and the “big bosses” of the three pawnshops on South Street ate Chaishi oil sticky rice all year round.