Yangban Watermelon

Yangban Watermelon

　　  Linli County is a model green food base county in Hunan Province. Yangban Township is the green food watermelon production base of Linli County. The air, soil, and water quality within the base have all passed monitoring and inspection by relevant national authorities, meeting all the indicators required for green food production. The watermelons produced in this base have also undergone authoritative testing, with all indicators well within limits, and have been awarded the "Green Food Certificate" issued by the China Green Food Development Center.

　　  The base produces watermelons on approximately 10,000 mu of land each year, with an annual output of over 22,000 tons. The main variety is seedless watermelon with striped rind, but various types of watermelons can be planted according to customer requirements. For several consecutive years, its products have been sold to Macau, Hong Kong, and several major coastal cities by agents in Shenzhen and Dongguan, and are highly favored by consumers. The market prospects are very promising.

　　  We sincerely welcome merchants to cooperate with us, and we will provide comprehensive services.

　　  Contact Unit: Linli Weimin Agricultural Products Co., Ltd.

　　  Contact Person: Li Shaofeng

　　  Phone: 13875124781

　　  Yangban Watermelon is a specialty of Yangban Township, Linli County, Changde City, Hunan Province. The watermelons produced in Yangban Township have uniform coloration and an attractive appearance, with peach-red flesh, minimal fiber, high sugar content, and a crisp, juicy texture. They are rich in nutrients, sweet and refreshing to eat, and help quench thirst, making them an excellent summer refreshment.

　　  Yangban Township is a typical hilly and mountainous township in northwestern Hunan, with a suitable climate and moderate soil conditions. It possesses the unique temperature and light resources ideal for watermelon cultivation. Watermelons grown here are not only high-yielding but also of superior quality.

　　  Linli County is a model green food base county in Hunan Province. Yangban Township is the green food watermelon production base of Linli County. The air, soil, and water quality within the base have all passed monitoring and inspection by relevant national authorities, meeting all the indicators required for green food production. The watermelons produced in this base have also undergone authoritative testing, with all indicators well within limits, and have been awarded the "Green Food Certificate" issued by the China Green Food Development Center.

　　  In 2000, the township introduced the seedless, striped "Dongting No. 2" watermelon from the Yueyang Melon and Watermelon Research Institute for expanded cultivation. This variety has a round shape, light green rind with broad stripes, and weighs over 6 kilograms per fruit. It features uniform coloration, an attractive appearance, peach-red flesh, minimal fiber, small and few white shriveled seeds, high sugar content, and a crisp, juicy texture. It is rich in nutrients, sweet and refreshing to eat, and helps quench thirst, making it an excellent summer refreshment. The product sells well, with smooth distribution to markets in Hong Kong and the southeastern coastal areas, and is widely welcomed by consumers.