Anhua Songzhen Tea
Anhua Songzhen Tea is meticulously crafted from tender buds picked from the misty high mountains of Anhua. It features a straight, slender, and elegant appearance resembling pine needles, with visible white down, uniformly vibrant green color, rich fragrance, sweet and mellow taste, crystal-clear liquor, tender and even leaf base, and a uniquely refined style. Developed in 1959, it was rated as one of Hunan’s three famous teas in 1962, honored as a Ministry of Commerce Famous Tea in 1986, won the Gold Award at China's First Food Expo in 1988, was named a Ministry of Agriculture Famous Tea in 1989, and received the Ulaanbaatar International Trade Fair Gold Award in 1994, later being designated as a national tourism commodity.
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