Goulu Pancakes
On Sanhe Store Street, a similar type of pancake is made and called “Goulu Pancakes.” During preparation, the surface features four raised claw-like edges, each sprinkled with sesame seeds, then baked in a stove. They are retrieved from the oven using a hook and have a very crispy texture. Due to their resemblance to donkey hooves, they are also nicknamed “Donkey Hooves.”
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