Qichun Premium Rice

Qichun Premium Rice

Qichun Premium Rice is a geographical indication protected product.

Qichun Premium Rice is a geographical indication certified trademark.

　　Geographical Scope

　　　Qichun Premium Rice is widely cultivated in the administrative regions of nine townships under the current jurisdiction of Qichun County, including Hengche Town, Chidong Town, Guanyao Town, Pengsi Town, Caohe Town, Qizhou Town, Balihu Office, Zhulin Town, and Liuhe Town.

　　Specific Quality

　　　　Qichun Premium Rice is produced using high-quality varieties under pollution-free cultivation methods, and is processed by introducing advanced Japanese processing equipment. The resulting refined rice is crystal clear, with smooth grains and excellent color and flavor. The “Jinlang” brand premium rice was once rated as one of China’s “Seven Famous Rice Varieties,” has passed the national green food certification, won the title of “Trusted Rice in Hubei Province,” and has received multiple awards both internationally and domestically. The product is sold in provinces, municipalities, and autonomous regions such as Guangdong, Guangxi, and Shanghai, and is exported to countries including Nicaragua, Iraq, and Sri Lanka.

　　Cultural Background

　　　　“Qichun Premium Rice” is named after the “Medicine Sage” Li Shizhen and possesses unique natural and cultural attributes. It is a rare and premium variety unique to Qichun County, Hubei Province—crystal clear, with a simple and fragrant taste, soft yet not sticky. It was once served in the imperial palace and has enjoyed a long-standing reputation throughout history. According to *Compendium of Materia Medica*, premium rice warms the middle energizer, benefits qi, nourishes the stomach and spleen, and regular consumption can improve health.