Shijiazhuang Little Foreign Pear

Shijiazhuang Little Foreign Pear

　　Shijiazhuang’s locally grown Little Foreign Pears are small, seedless, and have a crisp texture with a sweet yet not overly sugary taste. They are a unique variety among the area’s wild fruit trees. The Yang Pear is highly nutritious, a commonly seen and frequently eaten fruit known for benefits such as nourishing the lungs and reducing phlegm. In addition to being eaten fresh, it can also be made into a variety of processed products, such as pear paste, pear preserves, canned pears, pear wine, and more.