Kyoho Grapes

Kyoho Grapes

　　Kyoho Grapes

　　Kyoho Grapes Over 10,000 mu of Kyoho grapes are cultivated. Due to the aging and single variety, as well as overly concentrated ripening periods, farmers' incomes have been declining year by year, and market sales have become passive. Seizing the favorable opportunity when relevant national research institutions were preparing to cooperate with local authorities to establish a pilot base for high-quality grapes, the Jinzhou City made a decisive decision to introduce 25 high-quality varieties from the Chinese Academy of Sciences, China Agricultural University, and Tianjin Academy of Agricultural Sciences. From these, three early-maturing varieties with good market prospects and strong development potential—“Jingxiu,” “Jingyu,” and “Jingyou”—and one late-maturing variety, “Red Globe,” were selected and promoted on a large scale. Currently, the planting area of early-maturing varieties such as Jingxiu and Jingyou has reached 3,000 mu.