Ma Si Fruits
Ma Si Fruits, also known as Ma Si Pastries, are a specialty dessert with local Zhoukou characteristics, made using traditional imperial court techniques. The ingredients include wheat flour, vegetable oil, eggs, white sugar, honey, white sesame seeds, candied fruits, and nuts. It is one of the favorite foods of the people in Zhoukou, Henan, and is especially preferred as a gift during festivals and holidays.
This article is published by HowToTrip. Sharing and reposting are welcome — please credit the source.
Article URL: https://www.howtotrip.net/techan19563