Pork rib clay pot rice
Pork rib clay pot rice is a famous local specialty of Qingdao. It was meticulously created by Mr. Wang Shihé, the founder of Wanhechun, based on a century-old family recipe through continuous research and refinement. In 1996, Wanhechun’s “pork rib clay pot rice” was named one of the “Top Ten Local Specialties of Qingdao”; in 2002, it was honored as the “Top Ranked Qingdao Specialty.” Established in 1985, Wanhechun has over twenty years of operating history and is a private enterprise integrating trade, catering, entertainment, food processing, and distribution.
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