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Luan Nan Shrimp Sauce

Published: 2026-11-12 👁 100 views
Last updated 2026-11-12 — Luan Nan shrimp sauce is made from fresh shrimp, extracted as a fermented juice. It also includes fish sauces and qi oil produced from small blue-scaled fish, triangular silvery fish, assorted small fish, clam meat, and by-products of canned fish, all collectively referred to as shrimp sauce. Shrimp sauce is a delicious and affordable condiment consumed in urban and rural coastal areas across China and is one of China’s traditional seafood seasonings...

Luan Nan Shrimp Sauce

  Luan Nan Shrimp Sauce

  Shrimp sauce is made from fresh shrimp, extracted as a fermented juice. It also includes fish sauces and qi oil produced from small blue-scaled fish, triangular silvery fish, assorted small fish, clam meat, and by-products of canned fish, all collectively referred to as shrimp sauce. Shrimp sauce is a delicious and affordable condiment consumed in urban and rural coastal areas across China and is one of China’s traditional seafood seasonings.

  The currently administered administrative regions of five towns (areas) in Luan Nan County, Hebei Province: Nanpu Town, Zuidong Development Zone, Bogezhuang Town, Tuoli Town, and Hegezhuang Town

  

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