Donkey-hide Gelatin Rose Banquet
Rose Pear Balls: One of the traditional Han Chinese delicacies from Pingyin County, Jinan City, Shandong Province. Rose Pear Balls are made primarily with local large green pears, with sugar filling made from Pingyin’s specialty rose petals as an auxiliary ingredient, along with candied fruits, walnut kernels, sesame seeds, and white sugar, all finely prepared. They have a pure flavor, are sweet and delicious, and are highly praised by diners.
Rose Crystal Pork: Nourishes kidney, enriches blood, moistens dryness, and beautifies skin
Donkey-hide Gelatin Black Fish Pot: Strengthens spleen and promotes diuresis, removes stasis and generates new tissue, clears heat and dispels wind, nourishes liver and kidney, and enriches qi and blood
Donkey-hide Gelatin Tofu: Moistens dryness, enriches blood, softens blood vessels, and beautifies skin
Rose Fish Slices: Strengthens spleen and promotes diuresis, removes stasis and generates new tissue, clears heat and dispels wind, nourishes liver and kidney
Cuisine Type: Local Dish
Recommended Restaurants: Bailong Grand Hotel, Post Hotel
Price: 30 RMB per serving
Information Source: Shandong Provincial Tourism Development Commission
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