Wooden Fish Stone
Wooden Fish Stone is a precious mineral formed 6 billion years ago in the area around Mantou Mountain in Changqing County. Its total reserves amount to 120 million cubic meters, with 80 million cubic meters available for development. According to the "Compendium of Materia Medica – Mineral Section," Wooden Fish Stone has the effects of "benefiting the spleen, calming organ qi, regulating the six bowels, and stabilizing the five organs." Both its mechanical, physical, and chemical properties meet or exceed national standards. Certified by national science and technology authorities, Wooden Fish Stone contains numerous trace elements and minerals beneficial to human health. When soaked in tap water, distilled water, or boiled water, it can release various elements such as selenium, zinc, iron, cobalt, strontium, manganese, and metasilicic acid. Utensils made from Wooden Fish Stone have been shown to actively and noticeably help combat aging, prevent high blood pressure and arteriosclerosis, reduce blood cholesterol, maintain normal metabolism in the body, promote human development, and more. These utensils also feature excellent permeability and anti-corrosion properties—tea steeped in them for seven days during hot summer months retains its color, aroma, and flavor unchanged. Wooden Fish Stone has a richly colored, fine-grained texture and can be crafted into various exquisitely shaped, crystal-clear art pieces ideal for display and collection. The Wooden Fish Stone ore from Changqing County is of high quality, and the various health products developed from it are renowned nationwide. To date, over 40 series comprising nearly 300 varieties of health-promoting utensils and craft items have been developed, including teapots, wine sets, tableware, coffee cups, and the Four Treasures of the Study. These products are not only popular domestically and internationally but are also exported to many countries and regions, such as Japan, Russia, Canada, as well as Hong Kong, Macau, and others.
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