Forked Stick Fish

Last updated 2026-11-15 — The stick fish is one of the precious fish species in Qiandao Lake. This fish has a slender body, no bones, and looks like a stick, hence the name "stick fish." Wild stick fish has tender flesh, no small bones, and grows in a pollution-free and hormone-free natural environment. When cooking, seasonings such as ginger, garlic, rice wine, sugar, and oil are added. It can be deep-fried, stewed, or braised...