Chongqing "Fan Zao Yang" Food Industrial Park

Chongqing "Fan Zao Yang" Food Industrial Park

The Chongqing "Fan Zao Yang" Food Industrial Park is a national AAA-level tourist attraction.

The Chongqing "Fan Zao Yang" Food Industrial Park is part of Chongqing Deyixin Food Co., Ltd., and was invested in and built by Chongqing Deyixin Industrial Group. Located in the central area of Tonghui Food Park, Qijiang District, Chongqing, it sits against the Hengshan Mountain Range and is close to the Tonghui River. Boasting a prime location, it was one of the first food production bases established in the original Tonghui Food Industrial Park of Qijiang County, receiving attention and care from municipal and district-level leaders. The "Fan Zao Yang" Food Industrial Park covers an area of 140 acres, with a total building area of over 70,000 square meters, and has five production lines. Within the park, there are production line tour routes, product achievement exhibition halls, visitor reception centers (exhibition sales halls), rest pavilions, and scenic walking paths for visitors to explore, relax, tour, and shop.

Production Line Tour Route: This route was specially created by the "Fan Zao Yang" Food Industrial Park to meet visitors' needs and is one of the park's most distinctive attractions. It includes a complete production line—from the washing and crushing of raw materials, to fermentation in earthen jars, then stir-frying, canning, and finally packaging. The washing workshop contains two main cleaning machines: one for fresh chili peppers and another for fresh ginger, with a focus on chili pepper cleaning due to the high demand and concentrated purchasing period, necessitating equipment with relatively high cleaning speed and efficiency. The fermentation workshop is the most important and indispensable step in the entire production process. After cleaning and crushing in the washing workshop, the ingredients must undergo more than half a year of fermentation before moving on to the next stage—the stir-frying workshop. The stir-frying workshop is controlled by a microcomputer for precise regulation of stir-frying time and temperature to ensure the delicious flavor of the products. After all the raw material processing, the final stage is the packaging workshop, or canning workshop, which consists of fully automatic filling lines and semi-automatic filling lines. The fully automatic filling line automates everything from glass bottle cleaning, filling, capping, and coding, requiring only 1–2 personnel for monitoring. The last stage is the outer packaging workshop, where all finished products are gathered for packaging before being transported to the finished goods warehouse for distribution.

Product Achievement Exhibition Hall: The hall displays all "Fan Zao Yang" finished products, including elegantly packaged gift boxes, convenient bagged products, distinctive bottled series, and catering packs essential for restaurant chefs. In addition to the product displays, there is also a unique honors wall, real-life images of chili pepper planting bases, and the care and support shown by municipal and county-level leaders toward the industrial park. The honors wall showcases the various accolades received by the company over its more than ten years of operation, while the leadership support section highlights the assistance provided by officials at all levels to the company over the years.

Product Exhibition Sales Hall: Within the Visitor Reception Center, there is also our exhibition sales hall to meet the shopping needs of visitors. For gifts for family and friends, you can choose the gift box options, which are both generous and elegant. If you prefer something for personal consumption, bagged or bottled products are convenient and delicious.

Beautiful Park Environment: The rest pavilions and scenic walking paths offer a relaxing environment in the midst of the strong industrial atmosphere. After visiting the tour routes and exhibition halls, you can stroll here, take in the pavilions, walk along the paths, and enjoy the unique leisure and green scenery within the industrial park. The green space covers 26,000 square meters, with a green coverage rate of 30%. The total investment in landscape greening is 4.2 million yuan, of which 2.9 million yuan was used for greening. A total of 32 types of trees, including Ficus microcarpa, Ficus virens, and Ficus stumps, totaling 2,428 trees have been planted; 27 types of shrubs, including Nandina domestica, Euonymus fortunei, and Loropetalum chinense var. rubrum, totaling 77,081 shrubs have been planted; and 6,635 square meters of lawn have been laid. The various trees, shrubs, lawns, pavilions, and streams within the factory area are arranged naturally and harmoniously, creating a three-dimensional, rich, exquisite, and grand green ecological environment that supports the development of the enterprise.

Location

Address: Tonghui Food Park, Wenlong Subdistrict, Qijiang District

Tel

ephone: 48601096

Transportation Route: Qijiang Second-Class Bus Station — Bus 203 — Intersection