By MOOK Scenic Spots Family (compiled report)
After the launch of BUCKSKIN beer, the King Car Group has set up its first in-house beer restaurant “BUCKSKIN Beer Restaurant” on a street in Xinyi District, creating a stylish venue infused with abundant European-style elements both inside and out, and developing up to 50 dishes that perfectly pair with beer.
The BUCKSKIN Beer Restaurant features a highly fashionable interior design with abundant European-style elements. (Photo / King Car Group, the same below)
As early brewing often used copper equipment, the restaurant space incorporates plenty of antique brass-plated materials to create a stylish industrial design. The venue also offers private meeting rooms suitable for business use, as well as an outdoor area reminiscent of a European street, catering to different customer needs.
The interior of the restaurant is designed with ample antique brass-gold materials, showcasing a highly fashionable and artistic style.
The restaurant’s interior is divided into four types of spaces to meet different customer needs: open area, bar area, private room area, and outdoor area.
In addition to the stunning interior and exterior décor, the drinks and dishes at BUCKSKIN Beer Restaurant have also caught the eye of many foodies. The restaurant not only offers up to 12 varieties of German craft beers brewed by the King Car Group, but also introduces a series of beer-themed dishes, such as signature items like BUCKSKIN Beer Aspic, BUCKSKIN Mushroom Beer Shrimp, and Berkshire Pork Tomahawk.
The restaurant offers up to 12 varieties of German craft beers brewed by the King Car Group.
BUCKSKIN Beer Restaurant creates a variety of themed dishes inspired by the concept of “beer.”
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