[Shop for Goodies]Year of the Sheep is here!Check out our New Year's Eve dinner options here

Text / Compiled and reported by the editorial team of MOOK Scenic Spots Family Travel Life Network

To welcome the Lunar New Year, various hotels and restaurants have prepared lucky New Year's Eve dinner sets, allowing moms and grandmas to skip the hassle of shopping for ingredients and preparing meals in the kitchen. Simply place an order by phone or online, pick up on the day, and enjoy a joyful and stress-free New Year’s Eve feast!

● Mandarin Oriental Taipei
Designed by Chef Wong Tin Mo, a Cantonese chef from Hong Kong with nearly 30 years of experience, these luxurious takeout New Year's Eve dinners feature rich ingredients and flavorful sauces. Dishes include the Lucky Basin Dish and Premium Buddha Jumps Over the Wall, made with top-quality ingredients, carefully prepared and slow-steamed. The Golden Roast Suckling Pig and Shunde Roast Goose are the restaurant’s signature dishes, meticulously cooked by Cantonese roast meat chefs. Options include “Lucky Basin Dish” (TWD8,800 / for 6 people), “Premium Buddha Jumps Over the Wall” (TWD8,800 / for 6 people), “Golden Roast Suckling Pig” (TWD5,200 whole / TWD2,650 half), “Shunde Roast Goose” (TWD2,500 whole / TWD1,300 half).

Proudly Lucky Basin Dish. (Image provided / Mandarin Oriental Taipei)

#Pickup times are from 10:30am to 12:00pm or 3:30pm to 4:30pm between February 17 and 20, 2015.

#For more information, please call (02) 2715 6888

● The Lalu
Prepared by the five-star chefs of The Lalu, they are offering 100 limited-edition New Year’s Eve dinner sets. The six-person Prosperity Set is available at a special price of NT$11,800, featuring dishes such as The Lalu Pot Aromatic Immortal Chicken, Hong Kong-style Basin Dish, Thao Tribe Millet Eight-Treasure Duck, Singaporean Herbal Pork Rib Soup, Crystal Sugar Braised Yuanbao Trotters, Dried Scallop Seasoned Radish Cake, and Traditional Black Sugar Red Bean Cake — every dish is a top choice among classic delicacies.