Changting is an internationally renowned capital of the Hakka people, with a vibrant Hakka culture. Its long history has endowed the city with a uniquely charming Hakka heritage, including Hakka folk culture, traditional dress, architecture, local customs, and cuisine. Hakka food from Changting enjoys fame both at home and abroad. The city is honored as the “Hometown of Hakka Cuisine in China” and the “Famous Culinary City of Fujian Province,” often praised with the saying “Food is best in Changting.”
Changting is known as the “Land of the Red Army, Red Land, and the Unfallen Red Flag” — the “Three Reds.” It is one of China’s 21 revolutionary holy sites; it served as the economic and cultural center of the Central Soviet Area during the Second Revolutionary Civil War and is hailed as the “Little Shanghai of the Red Era”; it is the Long March departure point farthest from the final destination of the march; and it is one of the important birthplaces of Mao Zedong Thought. Commander Zhu De once remarked about Changting: “Indeed, Changting was a crucial turning point in the Chinese revolution.” Revolutionary greats such as Mao Zedong, Zhou Enlai, Zhu De, and Liu Shaoqi all carried out significant revolutionary activities here. Early leaders of the Party, such as Qu Qiubai, and the First National Congress delegate He Shuheng, were heroically martyred in Changting. The grand and sweeping revolutionary history has granted Changting many historic firsts, including the former site of the “Provincial Soviet Government,” the former site of the “Provincial Committee,” Xinggeng Villa, Gospel Hospital, Qu Qiubai Memorial Park, and the First Village of the Long March — among dozens of nationally designated classic red tourism sites and attractions.
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