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Wangji Mahua

Published: 2026-11-15 👁 101 views
Last updated 2026-11-15 — Wangji Mahua, also known as Sanzi Mahua, is made by twisting specially prepared noodles into thin strands that resemble scissors before deep-frying. It's crispy and delicious, with a fragrant osmanthus aroma…

Wangji Mahua

  Wangji Mahua

  Also known as Sanzi Mahua, it is made by twisting specially prepared noodles into thin strands that resemble scissors before deep-frying. It's crispy and delicious, with a fragrant osmanthus aroma

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