Ugly Chocolate
Ugly Chocolate from Malaysia is actually tiramisu-flavored. Shaped like an olive and coated in a thick layer of cocoa powder, it looks rather unattractive, which is why everyone calls it "ugly."
Without exaggeration, it’s the most delicious chocolate I’ve ever tasted. The cocoa content is very high, and while it may look hard on the outside, when you put it in your mouth, you first experience the slightly bitter taste of the cocoa powder, followed by the smooth richness of pure chocolate. It's no exaggeration to say you could just close your eyes and enjoy it. Finally, when the cocoa completely melts in your mouth, large pieces of almond paste emerge—very fresh with a fragrant nutty aroma.
You don’t have to worry about gaining weight when eating Ugly Chocolate—the benefits of dark chocolate come into play here. When your hands and mouth just can’t stop, the only thing you should be concerned about is how many pieces of Ugly Chocolate are left.
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