Dayaomountain Black Tea

Dayaomountain Black Tea is a specialty of Rongshui Miao Autonomous County in Liuzhou City. It is a project aimed at developing local distinctive brands to support rural revitalization in the Miao Mountains. In 2020, its planting area reached 195,000 mu, with a yield of 5,000 tons and an output value exceeding 290 million yuan.

The tea-growing region of Dayaomountain Black Tea is located in mountainous areas at altitudes between 400m and 1,300m along the eastern extension of the Miaoling Mountain Range on the Yunnan-Guizhou Plateau.

This area has a forest coverage rate of over 80% and is often shrouded in mist year-round, which facilitates the synthesis and conversion of amino acids in tea leaves. As a result, the tea produced here—especially black tea—is rich in amino acids, caffeine, sugars, and water-extractable substances. These factors contribute to the distinctive characteristics of Dayaomountain Black Tea: a sweet and long-lasting aroma, as well as a mellow, fresh, and smooth taste.