Duron

Last updated 2026-11-16 — Duron, also known as Amis mochi, differs significantly in both preparation method and ingredients from traditional mochi. First, millet is cooked into millet rice, which is then pounded continuously in a mortar. Due to its high stickiness, the millet rice quickly coagulates into solid chunks, forming a chewy and sticky Duron. In addition to millet, Duron is now also made using red glutinous rice and white glutinous rice...