Manmei Pig’s Trotters

Last updated 2026-11-16 — The small shop by the level crossing looks like a family canteen. As a Hakka, Grandma Man’s braised dishes carry the hallmark salty, aromatic, and oily flavors of Hakka cuisine. The signature braised pig’s trotters are first deep-fried then braised, resulting in tender skin and melt-in-your-mouth meat. The braised pork intestines come in a string of knots, designed to retain juices during the slow-braising process. These delicious braised dishes, served with plain rice, can easily have you going back for bowl after bowl…