Qiu Family Rice Noodles
Qiu Family Rice Noodles may not have an eye-catching signboard, but the shop is always bustling with customers, thanks to its unique craftsmanship and authentic ingredients. Established during Japan’s Showa era, Qiu Family Rice Noodles has stuck to its principle of not using cornstarch or borax for over 80 years. The noodles are meticulously handmade, and those sold in the shop are steamed fresh early every morning—fragrant, delicious, smooth, and pleasantly chewy, with the sweet taste of glutinous rice clearly coming through. Whether served in a soup or stir-fried, they are extremely tasty; finish your meal with a specially made iced black tea to refresh and cut through the richness, leaving you savoring every bite. (Miaoli County)
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