Sweet Spring Premium Liquor
Sweet Spring Premium Liquor is a specialty of Chunhua County, Xianyang City, Shaanxi Province. It features the style characteristics of Fengxiang aroma-type liquor, renowned for its unique taste that is “mellow on entry and sweet on the finish.” The product is exported to Anhui, Henan, Gansu, Ningxia, Qinghai, and other regions, consistently performing well in the market.
Shaanxi Chunhua County Sweet Spring Liquor Industry Co., Ltd. is situated in Chunhua County, home to the renowned ruins of the Sweet Spring Palace. Established in the 1970s, the company covers an area of 10,000 square meters, with a building area of 3,640 square meters. It has a registered capital of 5 million yuan, employs 50 staff members, including 25 professionals. The annual production capacity is 2,500 tons of liquor. Its main products include two major series—50% (V/V) and 52% (V/V)—of “Sweet Spring Premium” liquor, comprising twelve varieties.
“Sweet Spring Premium” liquor is crafted from high-quality sorghum, using malted barley, wheat, and peas for fermentation starter, and spring water as the brewing base. It undergoes traditional solid-state pit fermentation combined with modern technology to produce this premium grain-based spirit. With the style characteristics of Fengxiang aroma-type liquor, it is “mellow on entry and sweet on the finish,” and is exported to Anhui, Henan, Gansu, Ningxia, Qinghai, and other regions, consistently performing well in the market. In 2003, it was awarded the “Houji Prize” at the 10th China Yangling Agricultural Hi-Tech Achievements Expo; from 2002 to 2004, it was recognized as a “Private Technology Enterprise” by the Chunhua Science and Technology Bureau for three consecutive years; in January 2005, it was designated as a “Shaanxi Credit System Construction Unit” at the Integrity Enterprises and Products Exhibition held by the Shaanxi Administration for Market Regulation; in June 2005, it was named a “Shaanxi Consumer Trusted Enterprise” by the Shaanxi Consumers Association, and in July of the same year, the “Sweet Spring Premium” series of liquors won the honorary title of “China’s Famous and Quality Brand”; in November 2008, it received the “Most Popular Award” for Shaanxi tourism commodities (products) at the Shaanxi Tourism Expo; in December 2011, it was awarded the title of “Outstanding Leading Enterprise in China’s Food Industry” by the China National Food Industry Association.
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