Ningqiang Wild Mountain Vegetables

Ningqiang Wild Mountain Vegetables

　　Harvested from the unpolluted, pristine environment at the source of the Han River, these wild vegetables—including toon shoots, bamboo shoots, bracken sprouts, bracken fern, and fiddlehead ferns—are scientifically processed and carefully refined. Nutritional analysis shows they are high in plant protein, various vitamins, trace elements, and amino acids. Regular consumption can help prevent cerebral thrombosis and arteriosclerosis, relieve wind-dampness, and contribute to longevity. These products are brightly colored, delicious, crisp, and tender, winning widespread consumer acclaim. They were awarded the Houji Gold Statue Prize at the 4th China Yangling Agricultural Hi-Tech Fair. (Compiled from the Ningqiang Government Website)