Emei Mountain Prickly Ash Oil

Emei Mountain Prickly Ash Oil

Emei Mountain Prickly Ash Oil is a geographical indication certification trademark.

　　Emei Mountain Prickly Ash Oil is a specialty of Emei Mountain in Leshan, Sichuan.

　　The oil has a refreshing color and taste, with a rich numbing aroma and a long-lasting tingling flavor that doesn’t linger harshly.

　　How to Use Prickly Ash Oil

　　Adding it to cold dishes makes their flavors richer. A little in noodles or dipping sauces also gives them a very unique taste.

　　It’s best to use prickly ash when cooking meat dishes, as it can not only remove gaminess but also stimulate the appetite. There are many ways to use prickly ash in cooking, such as

　　adding it during meat marination or stir-frying it to bring out its distinctive numbing aroma.