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玻璃抄手

Published: 2026-09-29 👁 100 views
Last updated 2026-09-29 —   玻璃抄手,原名大肉抄手,由于抄手皮薄,馅心精,包好后,馅心犹可见,故名玻璃抄手。分清汤、红汤两种。清汤味香,红汤麻辣。( 广汉)…

玻璃抄手

  玻璃抄手,原名大肉抄手,由于抄手皮薄,馅心精,包好后,馅心犹可见,故名玻璃抄手。分清汤、红汤两种。清汤味香,红汤麻辣。( 广汉)

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