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"Ma Changheng" Juice Beef

Published: 2026-11-16 👁 101 views
Last updated 2026-11-16 — "Ma Changheng" juice beef, a traditional Hui ethnic snack produced by Xiaquan Halal Food Factory. This product has a long history, rich local flavor, and is highly nutritious. With its golden, shiny appearance, it offers a delicate texture that melts in the mouth, a crispy and spicy taste, and a lingering aftertaste. The annual production exceeds 26 tons. The product is in high demand, …

"Ma Changheng" Juice Beef

  "Ma Changheng" juice beef, a traditional Hui ethnic snack produced by Xiaquan Halal Food Factory. This product has a long history, rich local flavor, and is highly nutritious. With its golden, shiny appearance, it offers a delicate texture that melts in the mouth, a crispy and spicy taste, and a lingering aftertaste. The annual production exceeds 26 tons. The product is in high demand and sells well across the city and throughout the country. In 1991, it was awarded the Excellent Product of the Deyang Food Industry; in 1992, it received the Nomination Award for "Sichuan Famous Trademark"; in 1994, it was named an Excellent Product of China’s Food Industry by the China National Food Industry Association and won a gold medal; and in July of the same year, it was honored with the Gold Award at the Sichuan Famous, Special, and High-Quality New Products Expo. (Deyang)

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