Songji Health Vinegar

Songji Health Vinegar

Songji Health Vinegar is a geographical indication certification trademark.

　　Songji Health Vinegar is a new type of health-promoting condiment jointly developed in the early years by the Sichuan Institute of Traditional Chinese Medicine and the Songji Brewing Factory. It is made from premium rice, wheat, bran, and natural health plants through traditional fermentation techniques. The vinegar has a pure sour taste with a slight hint of sweetness and contains no chemical additives. It helps with digestion, lowers blood lipids, and serves as both an excellent condiment and an ideal health supplement for preventing indigestion, high blood pressure, and arteriosclerosis.

　　"Songji Health Vinegar" successfully passed the three-month public notice period by the Trademark Office of the State Administration for Industry and Commerce and officially published the certification trademark registration announcement. The geographical indication certification trademark registration for "Songji Health Vinegar" was approved, with a trademark exclusive use period of 10 years. This marks the unique local product with an official "identity certificate." It is the seventh geographical indication certification trademark obtained by Yongchuan District following "Yongchuan Century Egg."

　　Songji Health Vinegar

　　 Chongqing Municipality, Yongchuan District, Songji Town, Agricultural and Sideline Products Association

　　 10132979

　　 Vinegar