Spicy Lake Fish
Flavor profile: Spicy lake flavor
Main ingredients: Grass carp, dried chili peppers
Cooking method: Steamed
Features: Based on traditional steamed fish but without adding any ginger, garlic, monosodium glutamate, or sugar, this dish fully highlights the natural freshness of the fish. It stands out for its numbing, spicy, fresh, fragrant, and tender qualities.
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