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香煎尤鱼筒

Published: 2026-09-28 👁 100 views
Last updated 2026-09-28 —   北海涠洲岛特色美食-香煎尤鱼筒   作法:   1.(选购好新鲜和尤鱼)将鱿鱼洗干净,搽干净水分,可以切断(为了好看没切断)。 &…

香煎尤鱼筒

  北海涠洲岛特色美食-香煎尤鱼筒

   作法:

   1.(选购好新鲜和尤鱼)将鱿鱼洗干净,搽干净水分,可以切断(为了好看没切断)。

   2.把鱿鱼用油炸过,用7成的油温

   3.把炸过的鱿鱼再放到锅里煎,然后再放调料,放姜片,葱段,盐,胡椒粉、豪油.最后一碟香喷喷的香煎尤鱼筒做好啦! 

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